Hold The Wheat - Beaverton
A family-owned, gluten-free bakery and cafe known for flaky, flavorful pastries including sweet and savory vegan treats like pop tarts and pumpkin loaf. The space features a retro-inspired pink decor with a welcoming atmosphere and a full coffee bar offering plant-based milks. Many customers highlight the friendly, knowledgeable staff and the availability of grab-and-go and dine-in options, with convenient parking and accessibility.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Clearly marked
- STAFF Knowledgeable
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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