Popular tips: "Specify your order as vegan to get vegan versions of buckwheat galettes with ratatouille or provencal vegetables"
"Specify your order as vegan to get vegan versions of buckwheat galettes with ratatouille or provencal vegetables"
"Book in advance to secure outdoor seating on the small terrace"
"Expect higher prices compared to other local restaurants"
"Be aware that eggs are commonly used in galettes, so confirm vegan preparation to avoid hidden animal ingredients"
"Try the banana crepe with salted caramel butter for a noteworthy dessert experience"
Must-try: crepes, gratin dauphinois, banana bread
crepes — popular (×5)
gratin dauphinois — fan-favourite
banana bread — fan-favourite
cake — fan-favourite
Praised for: friendly service, cozy atmosphere, attentive service
friendly service ×5
cozy atmosphere ×3
attentive service
beautiful interior
Le Moulin Vert is a creperie with a rustic ambiance and pastel green décor, known for its savory galettes and sweet crepes like banana with salted caramel butter. The restaurant offers outdoor seating on a small terrace, which requires booking especially during busy times. While mostly praised for friendly and professional staff, some reviews note a mixed service experience and higher prices.
