Malayalam - 南インド料理 マリアラム
Small and intimate, this South Indian restaurant serves a fully vegan, gluten-free Kerala Thali and other dishes prepared by a single chef who manages cooking and service. The menu features freshly made curries, chai latte, and traditional desserts like rice milk payasam, with attention to organic and seasonal ingredients. Expect a wait as meals are cooked to order, but reviewers praise the flavor complexity and genuine care in preparation, making it worth the time.
Vegan Friendliness
iOutstanding for vegans
Some users reported vegan options aren't always available.
More in Naha
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
How we rank →The app is the full experience.
The live map, every ranking, and the dishes worth ordering — free, no signup.