Owamni (Original) by The Sioux Chef
Owamni by The Sioux Chef specializes in Indigenous American dishes with a modern, polished presentation—and about half the menu is clearly vegan. Popular vegan plates include Three Sisters fritters, roasted sweet potatoes with chili oil, and wild rice. The dining room features large windows with river views, and the staff is noted for their friendly service and good knowledge of the menu.
Vegan Friendliness
iOutstanding for vegans
- VEGAN OPTIONS Many · 5–10 dishes
- MENU Clearly marked
- STAFF Knowledgeable
- PROTEIN beans, wild rice
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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