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Shoryu Ramen Manchester

Japanese Ramen, Vegan Menu

Worth ordering: Ramennamed in 24 reviews

Try the white natural ramen for a creamy, savoury broth; choose firm noodles if you prefer more bite.

4.8food Outstanding for vegans

Directions Menu

Website

Top tips

Vegan dishes are a smaller part of the menu than the meat options, so check the clearly marked choices before ordering.
Add chilli oil, soy sauce, sesame, or raw garlic at the table to adjust the ramen to your taste.

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The yamitsuki cabbage is a well-liked vegan side to pair with ramen.
Check for weekday early-bird or set-menu deals; reviewers reported ramen deals around £10 and meal bundles with vegan choices.

People mention

Ice cream, broccoli gomae and chocolate mochi ice cream.

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Also crispy tofu buns, cucumber side, kakiage, matcha dessert, mochi and seaweed salad.

Good for

The vibe: dates The vibe: groups

Praised for friendly service, attentive service and cozy atmosphere.

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Also praised for good value, fast service, affordable, generous portions and beautiful interior.

Good to know

Outdoor seating
Lunch, dinner, takeout, quick bites
Cards and mobile pay

About

Shoryu’s Manchester branch pairs Hakata-style ramen with izakaya sides in a Japanese-decor setting, including solo counter seating and a view of the chefs at work. The white natural and spicy vegan ramens are clearly marked, and diners have praised their creamy broths; weekday early-bird ramen has been reported at £10, though vegan choices remain narrower than the meat menu.