CLOSED: Indian Corner
The venue serves authentic South Indian dishes such as dosa, uttapam, idli, vada, and sambar, reflecting traditional flavors faithfully recreated by a French chef who studied in India. Menu portions are generous and prices are affordable, typically with main dishes around €10-17 including a side and drink. The setting is intimate and casual with free Wi-Fi and wheelchair access; it shares space with other cuisines but maintains a dedicated fully vegan menu. Visitors often praise the chef's passion and the friendly owner, noting a warm and educational dining experience.
Vegan Friendliness
iOutstanding for vegans
Some users reported vegan options aren't always available.
Others mentioned cross-contamination — worth asking about sauces before ordering.
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Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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