Vegetarian - 素
This vegetarian stall is run by a friendly elderly couple and serves made-to-order local Sarawak dishes like kolo kuey teow and Sarawak laksa, which can often be made vegan by omitting eggs. It's a casual spot popular among local senior citizens, with affordable pricing consistent with its modest setup. The menu focuses on breakfast and traditional Chinese-influenced fare with an emphasis on ovo-vegetarian options.
Vegan Friendliness
iPoor vegan options
- VEGAN OPTIONS Some · 3–5 dishes
- MENU Poorly marked
- STAFF Friendly
- PROTEIN tofu
Some users reported staff aren't always sure about ingredients.
More in Kuching
Two scores: Spinach Rating grades the food. Vegan Friendliness grades how easy it is to eat vegan here.
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